Daily Specials

Monday

PRIME RIB 21
8oz rotisserie prime rib served with mashed potatoes, homemade gravy, horseradish sauce and au jus.
SELECT MARTINIS 8

Tuesday

TACO TUESDAY 13
3 Chef-inspired Tacos served with rice and beans

SELECT BOTTLES OF WINE 10

Wednesday

FRENCH DIP SANDWICH 19
Fresh, thinly sliced prime rib layered on a toasted baguette with horseradish sauce and served with au jus for dipping.
SELECT COCKTAILS SPECIALS 10

Thursday

BURGER NIGHT 13
House ground tenderloin patty served on a toasted brioche bun with American cheese, slice of red onion, crisp lettuce, fresh tomato and our signature moose sauce. Served with fries.
DOMESTIC BEERS 2.50
MICRO BEERS 3